Most know about coffee rib rubs, but here is a pretty good recipe for a coffee barbecue sauce! Enjoy!!!

Yield: 4 cups

1½ cups ketchup

½ cup tomato sauce

¾ cup apple cider vinegar

¾ cup Worcestershire

½ cup honey

½ cup strong dark-roast coffee (preferably Mandingo Warrior!)

2 tablespoons brewed coffee grounds

1/2 teaspoon salt

1/2  teaspoon black pepper


1. Combine all ingredients in a heavy saucepan. Bring to a boil and let simmer for 15 minutes until slightly reduced and the sauce coats the back a spoon.

2. Refrigerate to store but rewarm to serve.

Per serving:

Per (2-tablespoon) serving: 35 calories; no fat; no saturated fat; no cholesterol; no protein; 10g carbohydrate; 8g sugar; no fiber; 320g sodium